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Bake
Baking times and temperatures for proteins and casseroles
13 ingredients
✦
Tofu (Extra Firm)
Toss in cornstarch + oil. Flip halfway.
35–22 min
✦
Cod Fillet
Top with breadcrumb crust or lemon.
20–11 min
✦
Ground Turkey
1.5″ balls. Don't overcrowd.
22–15 min
✦
Bacon
Wire rack on sheet pan. No flipping.
20–13 min
✦
Tilapia
Single layer. Lemon and herbs.
16–10 min
✦
Tempeh
Marinate first. Flip halfway.
28–18 min
✦
Swordfish Steak
Simple and reliable.
18–12 min
❧
Sweet Potato
Fork-tender. Poke holes first.
65–42 min
❧
Potato (Russet)
Poke holes. Direct on rack.
75–40 min
✿
Polenta
Hands-off. Stir twice during cooking.
55–45 min
✿
Oats
Baked oatmeal — mix with fruit, egg, and milk.
38–32 min
✿
White Beans (Cannellini)
Soaked beans in a covered Dutch oven with aromatics. Hands-off.
180–150 min (from soaked)
✿
Navy Beans (Dried)
Classic Boston baked beans. Low and slow with molasses.
300–240 min (from soaked)