What are the best tips for cooking sweet potato?

Cubed cooks faster. Poke holes if baking whole. Caramelization = flavor.

How do you roast (cubed) sweet potato?

Roast (cubed) at 35–20 min. ½″ cubes. Toss halfway.

Bake (whole) at 65–42 min. Fork-tender. Poke holes first.

Air Fry at 22–15 min. Cubed. Shake every 5 min.

Boil at 15–20 min. For mashing. Drain well.

vegetable

Medium, about 5 oz — cubed or whole

↕ Slide the temperature to see how cook times change

your temp

425°F

cook time

~25min

Low & slow 375°450° Hot & fast

✎ ½″ cubes. Toss halfway.