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vegetable

Celery

Stalks, cut into sticks or sliced

Quick Answer

Celery: braise at 350°F for about 32 min.

Cooking Methods

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your temp
350°F
cook time
~32min
Low & slow 325°350° Hot & fast
✎ In broth with butter. Meltingly tender. A revelation.

Frequently Asked Questions

What are the best tips for cooking celery?
Underrated cooked — braised celery is silky and elegant. Inner stalks and leaves are more tender and flavorful.
How do you braise celery?
Braise at 40–32 min. In broth with butter. Meltingly tender. A revelation.
How do you sauté celery?
Sauté at 5–8 min. Sliced on the bias. Part of the holy trinity.
How do you roast celery?
Roast at 25–20 min. Large pieces. Toss with oil. Surprisingly sweet.