3 methods compared — times, temperatures, and when to use each one.
Quick Answer
The fastest way to cook lamb chops is to grill it (about 3 min). For the most versatile option, roast is the go-to method. Always cook to 130°F rare · 140°F medium.
The fastest way to cook lamb chops is to grill it (about 3 min). For the most versatile option, roast is the go-to method. Always cook to 130°F rare · 140°F medium.
How do you roast lamb chops?
Roast: 12–20 min (after sear) at 375–450°F. Sear first, finish in oven.
How do you grill lamb chops?
Grill: 4–5 min/side / 3–4 min/side at Medium-High, High. Don't go past medium.
How do you broil lamb chops?
Broil: 4–5 min/side at High, 4″ from element. Quick and intense.
