Best Method
Best Way to Cook Brown Rice
4 methods compared — times, temperatures, and when to use each one.
Quick Answer
The fastest way to cook brown rice is to instant pot it (about 22 min). For the most versatile option, stovetop is the go-to method.
All Methods Ranked by Speed
1
1:1.25 water ratio. Natural release.
22 min + 10 min release
High pressure
2
Don't peek. Let steam 10 min after.
40–45 min
Boil → low simmer, lid on
3
Rice Cooker
Set and forget.
45–50 min
Auto — use brown rice setting
4
Oven
Covered dish. Use boiling water.
Frequently Asked Questions
What is the best way to cook brown rice?
The fastest way to cook brown rice is to instant pot it (about 22 min). For the most versatile option, stovetop is the go-to method.
How do you stovetop brown rice?
Stovetop: 40–45 min at Boil → low simmer, lid on. Don't peek. Let steam 10 min after.
How do you instant pot brown rice?
Instant Pot: 22 min + 10 min release at High pressure. 1:1.25 water ratio. Natural release.
How do you oven brown rice?
Oven: 48–55 min at 350–375°F. Covered dish. Use boiling water.
How do you rice cooker brown rice?
Rice Cooker: 45–50 min at Auto — use brown rice setting. Set and forget.
